Things I’ve learned about teaching… and beetles

One thing I’ve learned about garden education is that there are many tasks that just do not lend themselves to large classes of students.  There simply isn’t enough space for 25 or more kids to stand around a raised bed, or have his/her own tool, or put a transplant each in the ground.  As such, I’ve stumbled upon the idea of having a large group activity that I explain and start with the entire class, often at the table in the garden (or on windy days, in the main classroom with the classroom teacher or garden volunteer supervising) and then take smaller groups to the garden to do an activity.

I’ve also learned that ladybugs are not bugs, but beetles.

Last week I combined these two bits of knowledge with the following activity with the younger elementary set.

I began with a mini-lesson on the difference between true bugs and beetles, followed by all of the astonishing facts and figures about the volume and diversity of beetles on earth.  Then I passed out a blank sheet and a template of cartoons, and the kids copied this sentence and had fun embellishing their papers with either their own designs or copies of the cartoons.

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I took smaller groups of six out to the garden for five minutes at a time to paint little lady beetles on our circle of tree stumps.  (I love whimsy in children’s gardens.)

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It was a hit!  Over the next month I will be switching out kids’ work on our garden bulletin board.  They get so excited to see their drawings on display!

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Harvest of the Month: Citrus

Our December Harvest of the month (broccoli) was still going strong in January…

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…and then we switched to “citrus” for our January-Feburary Harvest of the Month.  I put out a call to friends and colleagues “down the hill” where citrus grows, and my desk was soon buried in bags of lemons, oranges, and grapefruit.  We began to use them up by:

….making orange pomanders with whole cloves….

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..making our own “non-toxic” cleaners in the afterschool garden class to clean the tables in Club Jaguar (we steeped lemon and orange rinds in vinegar for two weeks)…

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…..creating a seasonal wreath with oven-dried citrus rings to decorate the Club Jaguar door….

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…squeezing lots of homemade lemonade…

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..playing a “memory” game with grapefruit facts…

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…enjoying “taste test” stations with blood oranges and three types of grapefruit…

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….reading  An Orange in January by Dianna Hutts Aston and The Red Lemon by Bob Staake…

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….and sending kids home with lemons and recipes to make lemonade, cleaners and invisible ink!

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A delicious result of Food Day: DDR

On the morning of National Food Day, I had prepared a soundtrack to blare from big speakers to greet the kids and the school busses. Disney, reggae, country western, Elvis—a variety of high energy songs whose lyrics were somehow linked to food. I enjoyed the loud music so much that I took the sound system out to the playground for the 9:50 recess to play it again.   A couple little first grade girls came over and started dancing with me. Truth: I can’t resist a chance to show off a few moves.  So I joined in. Dozens of kids came over and before we knew it we had a full-blown dance party on the playground. A little boy from my garden class ran to me to grab my hands, and we giggled and danced.  As I spun him around and around, he was in stiches at seeing an adult dance so unabashedly and with so little talent, and for 15 minutes we were lost in the frenzied joy of it all.

I asked the administration if we can do it again, so now every Thursday….

is Dance Dance Recess!

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Food Day Nibbles, part 1

This year both our elementary school and junior high celebrated National Food Day with a full day of workshops on agriculture, nutrition, and cooking.  Fourteen experiential sessions spread between the two campuses, dozens of volunteers, and happy, engaged learners everywhere you looked made for a big, wonderful day.  So big that I’ve decided to tell the story in little “nibbles.”

In the weeks preceding the event, I had students work on food collages on foam board.  We did this during our garden lessons and in the after-school program, using seed catalogues.

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I hung the whole collection in front of school to announce the day’s theme.

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Younger students also colored these signs……

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….which adorned the main walkway.

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Afterschool students also made posters to hang around campus:

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To be continued….until then, keep calm and eat real.  🙂

 

 

 

 

 

From the mouths of ambassadors

I have a small, but lovely, crop of new fifth grade Garden Ambassadors for the year.  Last week most of them “tested” to get their official t-shirts.  After reading garden notes and practicing with me, they each gave the full garden tour, proving they are ready to host campus visitors by themselves.  It’s a big moment when they receive their official gear.  Here are some of their funny and profound thoughts on being ambassadors, from their applications.  Enjoy!

What do you think are good qualities for a Garden Ambassador to have?

“I think a Garden Ambassador should be sweet, charming and funny. I think they should occasionally make a joke, but not joke too much.  A good Garden Ambassador should speak to their guest with respect.  I also think that they should speak with a lot of personality, and not just speak in monotone.”

“…Garden Ambassadors, every single one of them, should have your full attention.  They should be able to control themselves and be a good example for everyone.  THEY ARE IN FIFTH GRADE!”

Why would you like to serve as a Garden Ambassador?

“I enjoy meeting new people!  I also want to put to the test how charming and funny I can be without blowing it. I find that meeting lots of new, eccentric people with expose me to different personalities.”

“My Mom has a big garden.  I would love to learn a little more.”

“We are so lucky to have our own garden at our school.  I want to say to my kids when I am older that I was a loyal, helpful Garden Ambassador…I would also like to come home and tell my Mom about how Garden Ambassadors went everyday!”

What do you think you could learn from serving as a Garden Ambassador?

“I will learn how to talk to people that I’ve just met as if I’ve known them forever!  I will also learn lots and lots of plant names!”

“I think I or anyone could learn how to care for other things that are not yours.  I think we will learn how long and hard people work on our garden just for us to have a garden at our school. We could learn all of the plants and know that you are spending time on something that is worth it!  I am so happy that I might be a Garden Ambassador!”

Me too.  🙂

 

 

Mary Poppins and gardening

In ev’ry job that must be done
There is an element of fun
You find the fun and snap!
The job’s a game

From Spoonful of Sugar in Mary Poppins

Yet again, Mary is spot on, and I’ve applied her insights this week in the garden with children.

Thanks to Julian Pathway’s tireless persistence in applying for an after-school program grant, our elementary school now has a full-fledged set of programs before and after school for children.  I work with the program on Wednesday, teaching two garden electives and one other (this cycle it’s Greek and Latin roots, which being the word nerd, I love.)

When students arrive at after-school program, they have already had a day of school, so we’ve designed these garden classes to be different from the formal lessons I teach during the school day.  After-school gardening is longer (45 minutes) and with less children (10-12), so we can really get work done.  But how to do that and make it engaging?

Last week I realized we needed to clear out a lot of rotting apples around the trees.  A good cultural practice, removing rotting fruit keeps the area free from possible infestation of other critters.  As such, I had the kids gather ten apples, and then we had a carnival-style “rotten apple compost olympics” with the kids standing behind a line and trying to toss the fruit into compost bins marked with different points.  We kept scores, played a second round, and had to go to a championship tiebreaker.  (Shamelessly, I won by one point.)  Voila!—hundreds of apples composted.  (And they left with big smiles on their faces.)

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This week I wanted to re-mulch our baby apple and pear trees with some donated wood chips, which were a little distance from the trees.  First we had a short chat about social insects and how small creatures working in cooperation can do huge things, like build massive termite mounds… or mulch 8 trees in 20 minutes.  Then we then set up a “mulch brigade” and got the assembly line going.  The kids worked incredibly hard, and we were all amazed at what we accomplished in a short time.  Then we went and tossed a few more apples, and they asked if we could go both “games” again next week.

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Thanks Mary!  Practically perfect advice.

 

 

Live Well San Diego

Welcome to a new school year!  After a too-short summer, we are back at school and in the garden.  To kick off the new school year, please enjoy this article just published by our district’s partner Live Well San Diego about our school programs and Julian Pathways.

I look forward to another year in the garden with you!

 

 

 

Garden etiquette

This past year Mr. Copeland made quick little movies to be shown in all classes in order to teach school norms.  This one explains school-wide expectations for behavior in the garden.

Start with the ending

In addition to being one of my favorite David Wilcox songs, this is also how I feel about any big project.  Mission statements are important because they serve as a roadmap to where you want to go.  Our school garden has had one for a long time, and I return to it all the time, but just yesterday we finished a project to have it printed on a sign and hung in the garden for all to see.

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And just in time for this Saturday’s 2nd Annual Julian Garden Tour!  If you’re in Southern California, consider coming up for the day.  Seven gardens are on display, including the school garden, from 10-4.  Tickets, which are the maps to and the descriptions of the gardens, are $20 and can be bought at Town Hall on Main Street or Julian Elementary on the day of the event.  All proceeds benefit the district’s Farm to School efforts.

Thank you to Leslie and Brian at Wet Duck Design for creating and installing our sign!

 

 

March Garden Tour

It’s March in the garden, and it couldn’t be prettier.  Stroll with me.

Carmen from Julian Pathways led the effort to start a monthly “have lunch with your parent in the garden” event.  The first attempt was an unqualified success with over 50 students and parents sharing a meal on Friday afternoon.

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Photo courtesy of Scot Copeland

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Photo courtesy of Scot Copeland

Our Harvest of the Month is citrus.  Citrus doesn’t grow in Julian so we tasted delicious grapefruit from the “neighboring” town of Borrego.

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The breast cancer awareness ribbon is in full bloom!  Photo courtesy of 6th grade student Avery McFedries.

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Miss Lynn recently spruced up the gazebo with a new “coffee table,” pillows and a thorough cleaning.

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She also tucks these little things around the garden.  I love discovering them.

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Pediatric residents from UCSD do part of their community health rotation at our district, through Pathways.  Garden Ambassadors, decked out in St. Patrick’s attire, give the doc a tour.

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We added a geranium to the new mailbox to match the flag.

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Second grade students seeded this new circular bed and wagon with California wildflowers.

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After the rains, one of the garden volunteers found this on the back slope of the garden.  We’re thinking bobcat?

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It was the garden’s turn to make a display for the front office.

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Julian kids get to plant a lot of daffodils but they rarely get to go back and pick them.  I had students make “surprise” bouquets for their teachers from flowers in the garden.

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I’ll close with a link that captures our teacher “flash mob” last October on National Food Day.  “We can change the world”—not just a pop song!  The truth!  (Right, Susi?)

http://www.youtube.com/watch?v=Y2ZZmOzmFqQ