As we occasionally do here at “What’s not to like?” take a stroll with me through our garden program in August and September.
For the first time in our HOTM efforts, we chose the avocado for August. Our taste test was avocado toast, and naturally it had a near 100% approval rating at recess. This sign met students off the bus in the morning.
I caught this snapshot of Ms. T opening up her day the first week of school at the garden table. What a peaceful, beautiful place to connect with students and set the tone for the week.
Introducing 8 out of 10 of our new 5th grade Garden Ambassadors. This is a long-running program that is original to our school, and we’re very proud of it. To learn more, see this or this or this or this.
On September 11th, we held a Day of Service and Remembrance in the school garden. Emily, our beloved Food Corps volunteer from last year, brought over a crew of friends from Camp Stevens. We got a lot done with their help and positive energy!
We have an amazing parent (Garrett Huffman) who is working with Mr. C to build a shed we have on order. Garrett built this platform this week. I cannot wait to better organize our garden materials in a big shed.
Mr. Cam is starting a new program called Tastebud Tickets. At snack recess, he walks around giving tickets for kids “caught” eating something healthy.
Then on Monday morning, he put all of those tickets in his garden hat and had a garden ambassador pull one name. That student got to choose a friend with whom to share lunch in the garden that afternoon.
Now in September, we are focusing on apples for our Harvest of the Month. Our Garden Ambassadors offered bread with locally made apple butter at recess.
Good food, happy kids! Til next time…..